312 S Main St
320 S State St
115 W Washington St
911 N University Ave
1220 South University Avenue
1143 Broadway St
Earthquake, Lodi '13
| $40.00 |
Charles Krug, Yountville '13
| $46.00 |
Seven Hills, Columbia Valley '13
| $50.00 |
Godspeed, Mt. Veeder '10
| $68.00 |
Honig, Rutherford '13
| $72.00 |
Smith-Madrone, Spring Mountain '12
| $76.00 |
Stags Leap Wine Cellars 'Artemis' Napa '13
| $85.00 |
Silver Oak, Alexander Valley '13
| $100.00 |
Cakebread, Napa '13
| $100.00 |
Nickel & Nickel 'Rock Cairn' Oakville '12
| $130.00 |
Knights Bridge, Knights Valley '10
| $140.00 |
Morgan '12 Clones' Santa Lucia Highlands '13
| $54.00 |
Ken Wright Cellars, Willamette Valley '13
| $58.00 |
Mira 'Stanley Ranch' Carneros '13
| $63.00 |
Elk Cove 'Mount Richmond' Yamhill-Carlton ' 13
| $76.00 |
Merry Edwards, Russian River '14
| $81.00 |
Flowers, Sonoma '14
| $86.00 |
Dehlinger 'Altamont' Russian River '12
| $99.00 |
Domaine Serene Evenstad RSV, Willamette '12
| $110.00 |
Victor Hugo Hunchback, Paso Robles '12
| $31.00 |
Brassfield Eruption, High Vally, North Coast '12
| $33.00 |
Four Vines "Biker" Zinfandel, Paso Robles '10
| $35.00 |
Field Stone Merlot, Alexander Valley '13
| $36.00 |
Ferrari Carano Siena, Sonoma '13
| $37.00 |
Parducci 'True Grit' Petite Sirah, Mendocino ' 13
| $38.00 |
Duckhorn Decoy, Napa '13
| $41.00 |
Fess Parker 'Big Easy' Central Coast '13
| $45.00 |
Summers Estate Charbono, Calistoga '11
| $47.00 |
Beaucanon Cabernet Franc, Napa '08
| $48.00 |
Virgil's Vineyard The Smuggler's Son, Napa '13
| $50.00 |
Trione Red Blend, Alexander Valley '12
| $59.00 |
Austin Hope Syrah, Paso Robles '11
| $67.00 |
Robert Biale 'Black Chicken' Zinfandel, Napa ' 13
| $69.00 |
Black Star Farms Merlot-Cabernet Franc 'Leorie Vineyard' Old Mission Peninsula '13
| $75.00 |
Shafer Merlot, Napa '13
| $79.00 |
Pahlmeyer Jayson Red Blend, Napa '14
| $84.00 |
Smith-Madrone Cook's Flat Reserve, Spring Mountain '09
| $235.00 |
Opus One, Napa '12
| $275.00 |
La Piuma Montepulciano d'Abruzzo '13
| $25.00 |
Luciano Sandrone Dolcetta d'Alba, Piedmont ' 13
| $39.00 |
La Spinetta Ca' di Pian, Barbera d'Asti, Piedmont '11
| $45.00 |
Il Matané Primitivo Di Manduria, Apulia '09
| $50.00 |
Monte Del Fra Valpolicella Classico Superiore Ripasso, Veneto '10
| $51.00 |
Sardus Pater 'Is Arenas' Carignano del Sulcis, Sardinia '09
| $59.00 |
Rivera 'IL Falcone' (Nero di Troia) Castel del Monte, Apulia '09
| $61.00 |
Produttori Del Barbaresco Torre, Piedmont '12
| $64.00 |
Bruna Grimaldi Barolo 'Camilla' Piedmont '12
| $76.00 |
Gaja Sito Moresco, Langhe '13
| $81.00 |
Vignamaggio Chianti Classico Riserva di Monna Lisa, Tuscany '10
| $82.00 |
Monte Del Fra Amarone Lena Di Mezzo, Veneto '09
| $85.00 |
Tenuta di Sesta Brunello di Montalcino, Tuscany '11
| $87.00 |
La Togata Brunello di Montalcino, Tuscany '10
| $90.00 |
Gaja Ca'Marcanda Magari, Tuscany '13
| $110.00 |
Primus Red, Chile '13
| $31.00 |
Cepas Antiguas Tempranillo, Rioja '14
| $35.00 |
Bouza Tannat Reserva Organic, Uruguay '14
| $39.00 |
Torbreck 'Woodcutter' Shiraz, Barossa '13
| $44.00 |
Pinrod Clos de Mas, Priorat '08
| $47.00 |
Flechas de Los Andes Gran Malbec, Vista Flores, Uco Valley '10
| $49.00 |
Henschke Henry's Seven (S, G, M), Barossa '12
| $58.00 |
Valsacro Cosecha, Rioja '05
| $66.00 |
Moutard Diligent 'Epineuil' Burgundy '14
| $35.00 |
Clos Troteligotte K-lys Malbec, Cahors '09
| $37.00 |
Chaintreuil Fluerie La Madone, Beaujolais '13
| $38.00 |
Château de Ségriès Lirac Cuvée Réservée, Rhone '11
| $39.00 |
Dom. Du Grand Bouqueteau Chinon, Loire '12
| $43.00 |
Dom. De la Colline St Jean Vacqueyras, Rhone '12
| $49.00 |
Cave Chevalier 'Marius' Crozes-Hermitage, Rhone '12
| $55.00 |
Albert Bichot, Fixen, Burgundy '13
| $58.00 |
Château Gigognan 'Clos Du Roi' Châteauneuf du Pape, Rhone '12
| $69.00 |
Château Talbot Connétable, Saint-Julien, Bordeaux '10
| $77.00 |
Vacheron 'Belle Dame' Sancerre, Loire '09
100 % Pinot Noir
| $79.00 |
Aurélien Verdet 'En la Rue de Vergy' Morey-Saint-Denis, Burgundy '12
| $105.00 |
François Buffet 'Clos Micot' Pommard Premier Cru, Burgundy '12
| $110.00 |
Château Laforge, St-Emilion Grand Cru, Bordeaux '11
| $120.00 |
Albert Bichot Vosne-Romanée Premier Cru, 'Les Malconsorts' Domaine du Clos Frantin, Burgundy '14
| $215.00 |
Mer Soleil 'Silver' Un-Oaked, Monterey '14
| $39.00 |
Godspeed, Mt. Veeder '11
| $44.00 |
Bonneau 'Catherine's Vineyard, ' Carneros '12
| $47.00 |
Mira, Oak Knoll '12
| $49.00 |
Rombauer, Carneros '14
| $57.00 |
Ideology Cellars 'Blondie Gone Wild' Red Hen Vineyard, Oak Knoll '13
| $61.00 |
Cakebread, Napa '13
| $74.00 |
Far Niente, Napa '12
| $87.00 |
Bottega Vinaia, Pinot Grigio, Alto Adidge '14
| $32.00 |
Argillae Orvieto, Umbria '13
| $34.00 |
Broglia Gavi di Gavi 'La Meirana' Piedmonte '14
| $35.00 |
Negro Serre Lupini Roero Arneis, Piedmont '14
| $38.00 |
Frecciarossa 'Sillery' Pinot Nero (Pinot Noir), Oltrepo Pavese, Lombardy '12
| $39.00 |
Jermann, Pinot Grigio, Fruili '13
| $46.00 |
Schiopetto Blance des Rosis, Fruili '10
| $52.00 |
Gassac Guilhem Blanc, Languedoc '14
Grenache Blanc - Sauvignon Blanc - Terret Blanc
| $24.00 |
Bott Fréres Pinot Blanc, Alsace '13
| $30.00 |
Marc Brédif Vouvray, Loire '14
| $35.00 |
Domaine Ehrhart Pinot Gris, Alsace '11
| $38.00 |
Domaine Les Cantates Chignin-Bergeron (Roussanne), Savoie '12
| $39.00 |
Domaine des Gandines, Mâcon-Péronne, Burgundy '13
| $39.00 |
Gitton Les Belles Dames Sancerre Loire '13
| $43.00 |
Domaine Des Baumard Savenniéres, Loire '09
| $46.00 |
Drouhin-Vaudon Chablis Réserve, Burgundy '13
| $47.00 |
Val de Mer Chablis Premier Cru, Vaillons, Burgundy '12
| $91.00 |
Aichenberg Grüner Veltliner, Austria '14
| $25.00 |
Black Star Farms 'Dry' Riesling, Old Mission Peninsula '13
| $27.00 |
Yalumba Viognier, Eden Valley '14
| $34.00 |
Long Shadows 'Poet's Leap' Riesling, Columbia Valley '14
| $36.00 |
Gamble Family Sauvignon Blanc, Napa '15
| $38.00 |
Epiphany Grenache Blanc, Santa Barbara '12
| $41.00 |
Cloudy Bay Sauvignon Blanc, Marlborough '15
| $47.00 |
Smith-Madrone Riesling, Spring Mountain '13
| $49.00 |
Villa Jolanda Moscato, Vento 187ml (split)
| $9.00 |
Maschio Prosecco Brut, Vento
| $24.00 |
Villa Jolanda Moscato Rose, Vento 750ml
| $30.00 |
Simonnet-Febvre Crémant de Bourgogne, Burgundy
| $37.00 |
Gruet Brut Rosé, Methode Champenoise, New Mexico
| $37.00 |
Moutard-Diligent Brut Rosé de Cuvaison, Champagne
| $70.00 |
Pierre Péter Blanc de Blancs, Champagne
| $90.00 |
Stéphane Coquillette Blanc de Noirs Grand Cru, Chouilly, Champagne
| $115.00 |
House Rotating Red
4 Oz (Mkt) | |
8 Oz (Mkt) | |
Btl (Mkt) |
Christopher Michael Pinot Noir, Oregon '15
4 Oz | $7.50 |
8 Oz | $13.00 |
Btl | $39.00 |
Sineann Red Blend, Oregon '15
Pinot with Merlot & Zin. Dashes of Cab Sauv & Petit Verdot
4 Oz | $7.00 |
8 Oz | $12.00 |
Btl | $36.00 |
Tenuta Di Arceno Chianti Classico Riserva, Tuscany '12
4 Oz | $9.00 |
8 Oz | $17.00 |
Btl | $51.00 |
Pedra Cancela (Touriga Nacional - Alfrocheiro - Tinta Roiz) Dão, Portugal '14
4 Oz | $5.00 |
8 Oz | $8.00 |
Btl | $24.00 |
Skyfall Merlot, Columbia Valley '13
4 Oz | $6.50 |
8 Oz | $11.00 |
Btl | $33.00 |
Tank Garage Winery 'All or Nothing' Napa '13
46% zinfadel, 39% petite sirah, 12% Cabernet sauvignon, 3% carignane
4 Oz | $8.00 |
8 Oz | $15.00 |
Btl | $45.00 |
Moulin D'issan, Margaux, Bordeaux Superieur '12
90% Merlot - 10% Cabernet Sauvignon
4 Oz | $7.00 |
8 Oz | $12.00 |
Btl | $36.00 |
Substance (Cs) Cabernet Sauvignon, Columbia Valley '14
4 Oz | $8.00 |
8 Oz | $14.00 |
Btl | $42.00 |
Fisticuffs Cabernet Sauvignon, Napa '13
4 Oz | $10.00 |
8 Oz | $19.00 |
Btl | $57.00 |
M. Lawrence "Sex" Brut Rose, Michigan
4 Oz | $6.00 |
8 Oz | $10.00 |
Btl | $31.00 |
Gerard Bertrand Cremant De Limoux Brut, Languedoc '13
4 Oz | $7.00 |
8 Oz | $12.00 |
Btl | $35.00 |
Jaume Serra Cristalino Cava Brut, Spain
4 Oz | $5.00 |
8 Oz | $8.00 |
Btl | $24.00 |
House Rotating White
4 Oz (Mkt) | |
8 Oz (Mkt) | |
Btl (Mkt) |
Salmoniere Muscadet (Melon De Bourgogne) Sévre & Maine, Loire '14
4 Oz | $5.00 |
8 Oz | $8.00 |
Btl | $24.00 |
Poggio Anima "Uriel" Grillo, Chirchiaro, Sicily '14
4 Oz | $5.50 |
8 Oz | $9.00 |
Btl | $27.00 |
Nautilus Sauvignon Blanc, Marlborough '15
4 Oz | $6.00 |
8 Oz | $10.50 |
Btl | $32.00 |
Louis Latour Chardonnay, Montagny Premier Cru 'La Grande Roche' Côte Chalonnaise, Burgundy '15
4 Oz | $7.50 |
8 Oz | $13.00 |
Btl | $39.00 |
Foris Pinot Gris, Rouge Valley, Oregon '15
4 Oz | $6.50 |
8 Oz | $11.00 |
Btl | $33.00 |
Laguna Ranch Chardonnay, Russian River Valley Sonoma '14
4 Oz | $8.00 |
8 Oz | $14.00 |
Btl | $42.00 |
Left Foot Charlie Missing Spire Riesling, Michigan '14
4 Oz | $6.50 |
8 Oz | $11.00 |
Btl | $33.00 |
Filet Mignon Sliders*
Garlic butter toasted buns, grilled beef tenderloin, caramelized onions, baby arugula
ea | $6.00 |
3 For | $16.50 |
Oysters on the Half Shell*
Shucked to order, cocktail sauce, fresh lemon
Market Price |
Glazed Baby Back Ribs
Iowa pork ribs, sweet & spicy ginger sauce, scallions, sesame seeds
| $12.00 |
Meat & Cheese Board
Assorted cheeses/charcuterie, condiments, dry/fresh fruit, olives/cornichons, flat bread/crostini
| $16.00 |
Shrimp Cocktail
Chilled jumbo shrimp served with Knight's cocktail sauce
| $14.00 |
Calamari & Popcorn Shrimp
Flash fried squid rings & baby shrimp, wasabi-black pepper sauce, scallions, toasted sesame seeds, sriracha
| $12.00 |
French Fries
| $3.00 |
Truffle Fries
| $5.00 |
Sweet Potato Fries
| $4.00 | |
With Cinnamon Icing | $5.00 |
Onion Rings/Jalapeno Cornbread
| $4.00 |
Homemade Apple Sauce/Coleslaw/Appleslaw
| $3.00 |
Sweet Mashers/Yukon Mashers/Baked Potato
| $3.00 |
Rice Pilaf/Fresh Vegetables
| $3.00 |
Alyssa
Greens, roasted almonds, bleu cheese, cranberries, green apple, cucumber, red onions, tomato
Small | $8.00 |
Large | $13.00 |
Pear & Arugula Salad
Baby arugula tossed on apple cider vinaigrette, caramelized pears, goat cheese, crispy prosciutto, candied pecans
Small | $8.00 |
Large | $13.00 |
Knight's Caesar
Romaine lettuce & grated parmesan cheese tossed in homemade creamy Caesar dressing. garnished with homemade croutons tomato, chopped egg, shaved parmesan
Small | $5.00 |
Large | $9.00 |
Downtown Wedge
Split & grilled whole romaine heart, warm bacon dressing, house made bread & butter pickles, heirloom tomatoes, crispy sweet onions, buttery rye croutons
| $10.00 |
Classic Iceberg Wedge
Iceberg, tomatoes, red onions, bacon, bleu cheese crumbles, bleu cheese dressing
| $8.00 |
Cobb
Baby greens, chopped bacon, hardboiled egg, avocado, tomato, bleu cheese, grilled chicken breast
| $16.00 |
Grilled or Fried Chicken Breast
| $5.00 |
Grilled Salmon*
8 Oz. | $10.00 |
4 Oz. | $6.00 |
Grilled or Blackened Sirloin* 5 Oz.
| $10.00 | |
| $11.00 |
Four Jumbo Shrimp (Grilled or Chilled)
| $10.00 |
Soup Du Jour
Prepared daily in-house
Cup | $3.50 |
Bowl | $4.50 |
Ray Knight's Homemade Chili
Ray's original recipe. An Ann Arbor favorite!
Cup | $3.50 |
Bowl | $4.50 |
French Onion
Red & white onions, beef-sherry broth - garnished with croutons & broiled Swiss cheese
Cup | $3.50 |
Bowl | $4.50 |
Burgers and sandwiches come with house-made potato chips unless otherwise specified
Knight's Butcher Burger*
Our hamburger is ground fresh daily at Knight's Market - Enjoy this 7 oz. patty with your favorite fixings
| $8.75 |
Bistro Burger*
Peppered Nueske's cherry wood smoked bacon, baby arugula, caramelized pears, fried egg
| $13.00 |
Black Bean Burger
House-made 7oz black bean patty, caramelized onion aioli, tomato, Bibb lettuce
| $10.00 |
Texas Patty Melt
Cheddar grilled cheese, Knight's 7 oz. patty, bacon, buttermilk fried onions, chipoltle BBQ sauce
| $12.00 |
Pretzel Burger*
Toasted pretzel bun, Knights 7 oz. patty, Swiss cheese, grilled red onions, ale spiked honey mustard, Bibb lettuce
| $12.00 |
French Dip*
Sliced to order. Toasted hoagie roll, shoe strings, au jus
| $12.00 |
Pittsburgh Pastrami Grinder
Toasted hoagie roll, grilled pastrami, provolone cheese, hand cut fries, cider vinegar slaw, tomatoes
| $10.50 |
Reuben
Choice of pastrami or smoked turkey, buttery thick sliced marble rye, Swiss cheese, coleslaw
| $9.25 |
Downtown Knight Club
Thick cut multigrain toast, caramelized onion aioli, Nueske's peppered bacon, smoked turkey, Swiss cheese, tomatoes, Bibb lettuce
| $8.50 |
Salmon Sandwich
Griddled multigrain bread, blackened salmon, grilled red onions, avocado, baby arugula, pineapple-mango coulis
| $15.00 |
Buttermilk Fried Chicken Breast
Toasted pretzel roll, hand breaded Amish chicken, cheddar, peppered Nueske's bacon, apple slaw, maple syrup
| $13.00 |
Onions, Pickles, Mayonnaise or BBQ N/C
Deluxe: Lettuce, Tomato & Mayonnaise N/C
American, Cheddar, Swiss, or Bleu Cheese
| $1.00 |
Bacon, Sautéed Mushrooms or Caramelized Onions
| $1.00 |
Green Olives or Avocado
| $1.50 |
We proudly use only black angus beef with a usda choice or prime grading. All Steaks come with choice of potato, a vegetable garnish and a cup of soup or small house salad
Sirloin (8-9 Oz.)
Very lean steak, best prepared medium to medium rare
| $22.00 |
Petite Sirloin (5 Oz.)
A smaller cut of this very lean steak, best prepared medium to medium-rare
| $17.00 |
Knight's Cowboy Steak (20-22 Oz.)
Our signature cut! A bone-in rib-eye - rich flavor from fine marbling
| $45.00 |
New York Strip (14 Oz.)
Thick cut, excellent balance of flavor & tenderness
| $34.00 |
Filet Mignon (11 Oz.)
The most tender of all of our steaks, cut from the center of the tenderloin - If ordered beyond medium-rare, the steak will be butterflied
Market Price |
Petite Filet Mignon (6 Oz.)
A smaller cut of our most tender steak
Market Price |
Flavor Blasted (Knight's House Seasoning) N/C
Blackened or Cajun Grilled
| $1.00 |
Buttermilk Fried or Caramelized Onions
| $2.00 |
Sautéed Mushrooms
| $2.00 |
Smothered In Bleu
| $3.00 |
Four Jumbo Grilled or Fried Shrimp
| $10.00 |
Liberty Manhattan
Buffalo Trace, Carpano Antica, Cherry Herring, Cherry Bitters
| $13.00 |
Papa's Café
Papa Pilar's Blonde Rum, Knight's 'Downtown Blend' Cold-soaked Coffee, Vanilla
| $11.00 |
Boulevardier
Rittenhouse Rye, Aperol, Punt E Mas, Orange Bitters, Orange Twist
| $13.00 |
A Violet Fling
Two James Old Cockney Gin, Créme DE Violette, Lillet Blanc, Lemon
| $12.00 |
Knight Switch
Twist on a Classic "Switchel" Black Star Farms Apple Brandy, Fresh Ginger, Apple Cider Vinegar, Lemon, Honey
| $13.00 |
Michigan Theater Negroni
New Holland Knickerbocker Barrel-aged Gin, Dubbonet, Campari, Gin Barrel-aged Orange Bitters
| $11.00 |
Chocolate Bourbon Kiss
Buffalo Trace, Agave, Chocolate Aztec Bitters, Sugar Rim
| $10.50 |
Knight Thym
Camarena Reposado, Thyme Syrup, Grapefruit Juice, Sugar & Grapefruit Zest Rim
| $11.00 |
Knight's 75
Aviation Gin, Lavender Simple Syrup, Lemon, Cava
| $12.00 |
Pear Martini
Grey Goose LA Poire, St. Germain, Pear Puree, Sour
| $12.00 |
Classic Margarita
El Mayor Blanco, Agavero Orange, Agave, Fresh Lime & Lemon
| $12.00 |
Knight's House Made Sangria
Red Wine, Fruit, Goodness
| $7.00 |
Barritts Ginger Beer, Fresh Lime, & your Choice of Spirit
A'maize'ing Mule
Tito's 100% Corn Vodka
| $10.00 |
Kentucky Mule
Buffalo Trace Bourbon
| $11.00 |
Smokey Mule
Del Maguay Vida Mezcal
| $11.00 |
London Mule
Brokers English Gin
| $10.00 |
Dark & Stormy
Goslings Dark Rum
| $9.00 |
Mexican Mule
Camarena Reposado
| $10.00 |
Drafts subject to change, 8oz Drafts available upon request, Ask your server about our rotating drafts!
Labatt Blue
Adjunct Lager 5.0% ABV
| $3.50 |
Founder's Red's Rye
Rye IPA 6.6% ABV
| $5.00 |
Brewery Vivant Farmhand
French Style Farmhouse Ale 5.5% ABV
| $5.50 |
Bell's Two Hearted
American IPA 7.0% ABV
| $5.50 |
Roak Devil Dog
Oatmeal Stout 8.5% ABV
| $5.50 |
Khunhenn the Fluffer
Session IPA 4.5% ABV
| $5.50 |
Dark Horse Boffo Brown
American Brown Ale 7.0% ABV
| $5.50 |
Greenbush Demeter
Wet, Single Hopped (Chinook) Harvest Ale 6.8% ABV
| $6.00 |
Short's 'The Double Magician
Double London-style Red Ale 8.1% ABV
| $6.00 |
Alaskan Brewing Perseverance
30th Anniversary-russian Imperial Stout 9.0% ABV
| $6.50 |
Locher Quöllfrisch Naturtrüb
Unfiltered Swiss Lager 4.8% ABV
| $7.00 |
Greenbush Vanderbush
American Triple Fermented with Apple Cider from Vandermill 9.0% ABV
| $7.50 |
House Rotating Tap (S)
MKT |
Miller High Life, 4.6%
| $3.25 |
Coors Light, 4.2%
| $3.25 |
Miller Lite 4.17%
| $3.25 |
Budweiser, 5.0%
| $3.25 |
Bud Light, 4.2%
| $3.25 |
Labatt Blue Light, 4.0%
| $3.50 |
Corona, 4.6%
| $4.25 |
Heineken, 5.0%
| $4.25 |
Blue Moon, 5.4%
| $4.25 |
Sam Adams, 4.9%
| $4.50 |
Stroh's Bohemian-Style Pilsner, 5.5%
| $4.50 |
Saugatuck Bonfire Brown, 5.5%
| $4.25 |
Short's Huma Lupa Licious, 7.7%
| $4.50 |
Dark Horse Crooked Tree, 6.5%
| $4.50 |
Founder's Dirty Bastard, 8.5%
| $4.50 |
Founder's Porter, 6.5%
| $4.50 |
Founders All Day IPA, 4.7%
| $4.50 |
Great Lakes Edmund Fitzgerald, 5.8%
| $4.50 |
New Holland Poet Oatmeal Stout, 5.2%
| $4.50 |
Short's Soft Parade, 7.5%
| $4.50 |
Griffen Claw El Rojo - 16oz Can, 6.5%
| $5.00 |
Vandermill Hard Cider - 16oz Can, 7.0%
| $5.00 |
Wolverine State Gulo Gulo IPL 7.1%
| $5.00 |
Greenbush Anger Black, 7.6%
| $5.50 |
Rochester Mills Milk Shake Stout-16oz Can, 5.0%
| $6.00 |
Brooklyn Sorachi Ace, 7.6%
| $6.00 |
Jk Scrumpy's Organic Hard Cider-16oz Can, 6.0%
| $6.50 |
Dogfish Head 90 Minute IPA, 9.0%
| $6.50 |
New Holland Dragon's Milk, 10%
| $7.00 |
Unity Vibrations, Bourbon Peach Kombucha, 7.0%
| $7.00 |
Perrin Brewing White Noise, 9.7% - 22 Oz
a One Time Collaberation with Cigar City Brewing - Imperial White Ale
| $18.00 |
Einbecker Brauherren N/a
| $4.50 |
Guinness - 16oz Can, 4.2%
| $4.50 |
Estrella Damm Daura, 5.4%
| $6.00 |
Samuel Smith's Winter Welcome, 6.0%
| $6.00 |
Unibroue Blanche De Chambly, 5.0%
| $7.00 |
Reissdorf Kolsch, 4.8%
| $7.00 |
Weihenstephaner Hefeweissbier, 5.4%
| $7.00 |
Weihenstephaner Original, 5.1%
| $7.00 |
Houblon Chouffe Dobbelen Tripel IPA, 9.0%
| $8.00 |
Huyghe Delirium Tremens, 8.5%
| $8.50 |
Chimay Grande Reserve (Blue), 9.0%
| $9.00 |
Orval Trappist Ale, 9.0%
| $9.00 |
Westmalle Trappist Tripel, 9.5%
| $9.00 |
Verhaeghe Duchesse De Bourgogne, 6.2%
| $9.00 |
Verhaeghe Barbe Black, 9.0%
| $9.00 |
Trappistes Rocheforte 6, 7.5%
| $10.00 |
De Leite Fils À Papa, 5.5%
| $11.00 |
Filet Mignon Sliders*
Garlic butter toasted buns, grilled beef tenderloin, caramelized onions, baby arugula
ea | $6.00 |
3 For | $16.50 |
Meat & Cheese Board
Assorted cheeses/charcuterie, condiments, dry/fresh fruit, olives/cornichons, flat bread/crostini
| $16.00 |
Oysters on the Half Shell*
Shucked to order, cocktail sauce, fresh lemon
Market Price |
Glazed Baby Back Ribs
Iowa pork ribs, sweet & spicy ginger sauce, scallions, sesame seeds
| $12.00 |
Shrimp Cocktail
5 poached jumbo shrimp, cocktail sauce, horseradish, fresh lemon
| $14.00 |
Calamari & Popcorn Shrimp
Flash fried squid rings & baby shrimp, wasabi-black pepper sauce, scallions, toasted sesame seeds, sriracha
| $12.00 |
Alyssa
Greens, roasted almonds, bleu cheese, cranberries, green apple, cucumber, red onions, tomato
Small | $8.00 |
Large | $13.00 |
Pear & Arugula Salad
Baby arugula tossed on apple cider vinaigrette, caramelized pears, goat cheese, crispy prosciutto, candied pecans
Small | $8.00 |
Large | $13.00 |
Knight's Caesar
Romaine lettuce & grated parmesan cheese tossed in homemade creamy Caesar dressing. garnished with homemade croutons tomato, chopped egg, shaved parmesan
Small | $5.00 |
Large | $9.00 |
Downtown Wedge
Split & grilled whole romaine heart, warm bacon dressing, house made bread & butter pickles, heirloom tomatoes, crispy sweet onions, buttery rye croutons
| $10.00 |
Classic Iceberg Wedge
Iceberg, tomatoes, red onions, bacon, bleu cheese crumbles, bleu cheese dressing
| $8.00 |
Cobb
Baby greens, chopped bacon, hardboiled egg, avocado, tomato, bleu cheese, grilled chicken breast
| $16.00 |
Grilled or Fried Chicken Breast
| $5.00 |
Four Jumbo Shrimp (Grilled or Chilled)
| $10.00 |
Grilled Salmon*
8 Oz. | $10.00 |
4 Oz. | $6.00 |
Grilled or Blackened Sirloin*
| $11.00 | |
5 Oz. | $10.00 |
Burgers and sandwiches come with house-made potato chips unless otherwise specified
Knight's Butcher Burger*
Our hamburger is ground fresh daily at Knight's Market. Enjoy this 7 oz. patty with your favorite fixings
| $8.75 |
Bistro Burger*
Peppered Nueske's cherry wood smoked bacon, baby arugula, caramelized pears, fried egg
| $13.00 |
Black Bean Burger
House-made 7oz black bean patty, caramelized onion aioli, tomato, Bibb lettuce
| $10.00 |
Pretzel Burger*
Toasted pretzel bun, Knights 7 oz. patty, Swiss cheese, grilled red onions, ale spiked honey mustard, Bibb lettuce
| $12.00 |
Texas Patty Melt
Cheddar grilled cheese, Knight's 7 oz. patty, bacon, buttermilk fried onions, chipoltle BBQ sauce
| $12.00 |
French Dip*
Sliced to order. Toasted hoagie roll, shoe strings, au jus
| $12.00 |
Buttermilk Fried Chicken Breast
Toasted pretzel roll, hand breaded Amish chicken, cheddar, peppered Nueske's bacon, apple slaw, maple syrup
| $13.00 |
Salmon Sandwich
Griddled multigrain bread, blackened salmon, grilled red onions, avocado, baby arugula, pineapple-mango coulis
| $15.00 |
Onions, Pickles, Mayonnaise or BBQ N/C
Deluxe: Lettuce, Tomato & Mayonnaise N/C
American, Cheddar, Swiss, or Bleu Cheese
| $1.00 |
Bacon, Sautéed Mushrooms or Caramelized Onions
| $1.00 |
Green Olives or Avocado
| $1.50 |
Soup Du Jour
Prepared daily in-house
Cup | $3.50 |
Bowl | $4.50 |
French Onion
Red & white onions, beef-sherry broth garnished with croutons & broiled Swiss cheese
Cup | $3.50 |
Bowl | $4.50 |
Ray Knight's Homemade Chili
Ray's original recipe. An Ann Arbor favorite!
Cup | $3.50 |
Bowl | $4.50 |
Bacon Wrapped Shrimp
Five jumbo shrimp wrapped in cherry wood smoked Nueske's bacon then char-grilled & basted with our house BBQ sauce - served with jalapeno cornbread & apple slaw
| $25.00 |
Baby Back Ribs
Iowa pork ribs, homemade BBQ sauce, jalapeno cornbread, apple slaw
Full Slab (9 Bones) | $22.00 |
1/2 Slab (6 Bones) | $17.00 |
Alaskan King Crab Legs
Upper leg sections cracked at our Market so they are easy to eat served with drawn butter, choice of potato, & fresh vegetables
1/2 Lb. (Mkt) | |
1 Lb. (Mkt) |
Chicken Scaloppini
Amish chicken, capers, fresh herbs, sherry wine pan sauce, mashed Yukon's, fresh vegetables
| $21.00 |
Black & Bleu Pork Chop*
Blackened bone-in pork chop topped with melted bleu cheese - served with a side of homemade apple sauce, au gratin potatoes, & vegetables du jour
| $21.00 |
Knight's "London Broil"*
Sliced sherry-soy marinated flank steak, sautéed mushrooms, au gratin potatoes, vegetables
| $23.00 | |
4 Oz Portion Available For | $16.00 |
Pecan Crusted Canadian Salmon
8 oz. Canadian salmon fillet coated in crushed pecans & pan roasted. Drizzled with a Dijon-maple brown butter sauce - served with mashed sweet potatoes & fresh vegetables
| $24.00 |
French Fries
| $3.00 |
Truffle Fries
| $5.00 |
Sweet Potato Fries
| $4.00 | |
With Cinnamon Icing | $5.00 |
Sweet Mash/Yukon Mash/Baked Potato
| $3.00 |
Onion Rings/Jalapeno Cornbread
| $4.00 |
Rice Pilaf/Fresh Vegetables
| $3.00 |
Potatoes Au Gratin/Loaded Baked Potato
| $5.00 |
Grilled Asparagus with Olive Oil & Lemon
| $7.00 |
We proudly serve only black angus beef with a usda choice or prime grading
Knight's Cowboy Steak (20-22 Oz.)
Our signature cut! A bone-in rib-eye - rich flavor from fine marbling
| $45.00 |
Filet Mignon (11 Oz.)
The most tender of all of our steaks, cut from the center of the tenderloin - If ordered beyond medium-rare, the steak will be butterflied
Market Price |
Petite Filet Mignon (6 Oz.)
A smaller cut of our most tender steak
Market Price |
New York Strip (14 Oz.)
Thick cut, excellent balance of flavor & tenderness
| $34.00 |
Sirloin (8-9 Oz.)
Very lean steak, best prepared medium to medium rare
| $22.00 |
Petite Sirloin (5 Oz.)
A smaller cut of this very lean steak, best prepared medium to medium-rare
| $17.00 |
Prime Rib*
(Offered Thursday-Sunday) Slow Roasted for exceptional flavor and tenderness
Standard Cut (12 Oz.) | $29.00 |
Texas Cut (16 Oz.) | $35.00 |
Flavor Blasted (Knight's House Seasoning) N/C
Blackened or Cajun Grilled
| $1.00 |
Sautéed Mushrooms
| $2.00 |
Buttermilk Fried or Caramelized Onions
| $2.00 |
Smothered In Bleu
| $3.00 |
Port Wine Bordelaise or Dijon Demi Glace
| $3.00 |
Four Jumbo Grilled or Fried Shrimp
| $10.00 |
King Crab Legs (Half or Full Pound)
Mkt |